“… but I think there’s some food in my ass.”
Last week, I happened to attend a class at IMSL taught by cru, entitled “Up Yours, Asshole”.
As we entered the room, we noticed a table laid out with quite a variety of items. The first few, including a couple of pre-carved pieces of ginger, a carrot stick, and an english cucumber, looked not at all unreasonable, and in fact almost boring. The banana, on the other hand, was a little more puzzling, and left me wondering whether it would be peeled or left intact. But it was the serrano chili pepper, an artichoke, and a kielbasa sausage so curved as to nearly have its ends meet, that piqued my curiosity and kept me glued to my seat for the entire class… except when I went up to the front for a better view.
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